Pizza 4 formaggi La mia grande DR. OETKER, caja 400 g

Pizza 4 formaggi La mia grande DR. OETKER, caja 400 g

Pizza 4 formaggi La mia...

Pizza 4 formaggi La mia grande DR. OETKER, caja 400 g
Pizza 4 formaggi La mia grande DR. OETKER, caja 400 gPizza 4 formaggi La mia grande DR. OETKER, caja 400 gPizza 4 formaggi La mia grande DR. OETKER, caja 400 g
Pizza 4 formaggi La mia grande DR. OETKER, caja 400 gPizza 4 formaggi La mia grande DR. OETKER, caja 400 gPizza 4 formaggi La mia grande DR. OETKER, caja 400 g
Pizza 4 formaggi La mia grande DR. OETKER, caja 400 gPizza 4 formaggi La mia grande DR. OETKER, caja 400 gPizza 4 formaggi La mia grande DR. OETKER, caja 400 g

Pizza 4 formaggi La mia grande DR. OETKER, caja 400 g

1 KILO A 13,48 €

  0
3x2
Now 5,39
We recommend that you check the product when you receive it to confirm all its details since you will be able to find more detailed and up-to-date information about the product.
  • Characteristics

Ingredients

Harina de TRIGO, 23% tomates tamizados, 10% QUESO EDAM, 10% QUESO MOZZARELLA, 6,7% QUESO PROVOLONE, NATA para montar, agua, aceite de oliva virgen extra, sal, levadura, 0,8% PECORINO QUESO de pasta dura, malta de TRIGO, azúcar, ajo, cebolla, albahaca, orégano, almidón modificado, pimienta negra, cebolla asada.

Nutritional Information
  • Cantidad 100 gramos
  • Energía 252 kilocaloría it (international table)
  • Energía 1059 kilojulios
  • Grasas 10 gramos
  • Ácidos grasos saturados 5.9 gramos
  • Hidratos de carbono 27 gramos
  • Azúcares 3.5 gramos
  • Proteínas 12 gramos
  • Sal 1.5 gramos
Manufacturer

Name

Dr. Oetker Ibérica S.A.

Address

Avda. Diagonal 601, 3ª - 08028

Storage conditions

Congelador *** (-18°C). No congelar de nuevo tras la descongelación.

Instructions for use

1-Precalentar el horno arriba y abajo 15 minutos a 250ºC. 2-Retire el envoltorio de plástico y deje el producto fuera del congelador mientras se precalienta el horno. 3-Coloque el producto sobre la rejilla en la parte inferior del horno. Hornear durante6-8 minutos hasta que el queso esté fundido y adquiera un color dorado.. Estos datos son aproximados y dependen del horno utilizado

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